• Introduction
      • Student Analyses

        PROBLEM: Consider the case of Yuki Masuda.

        Mrs. Yuki Masuda is a postmenopausal 48-year-old native Japanese housewife who has recently returned to Japan after living in Canada for almost 20 years. Mrs. Masuda is approximately 15 kilos overweight. She has come to your office because she is a somewhat worried about developing breast cancer later in life. Many of her friends in North America have had relatives or acquaintances who have had breast cancer, but she is not sure whether she should be overconcerned since she understands that fewer Asian women develop this disease than women in the West.

        In interviewing Mrs. Masuda you discover that she likes to stay at home; she doesn't exercise much; she is a moderate drinker; she eats quite a bit of beef and pork; she cooks a lot of her food using sweet coconut oil or margarine; she dislikes most vegetables; and she prefers to eat Western-style desserts like rich cakes and ice cream.

         

        "I love traditional Japanese food when I go to restaurants," she says, "but at home my husband and I are so used to Western cooking that I very seldom cook in the traditional style." Mrs. Masuda tells you that occasionally she likes to eat three or four desserts at one time. "I try to diet, I try to skip eating breakfast," she says, "but after a few days of dieting like this, I have to have something sweet and delicious. I'm not sure that dieting will make much difference, in fact, since all the women in my family become overweight as they get older. I am not interested in becoming slimmer or more beautiful. I just want you to tell me what I can do so I don't get cancer." Mammograms and other laboratory tests indicate that Mrs. Masuda is cancer-free, but her LDL-level is above normal. So, in addition to being overweight, tests indicate that she has consumed too many of the wrong kinds of food.

        Mrs. Masuda has come to receive your advice. You need to explain the basic risk factors for her developing breast cancer as well as other health problems. She needs to better understand the links between lifestyle choices like diet and health problems like breast cancer. In addition to general ideas, such as telling her to increase her intake of vegetables and fruits, you need to suggest good reasons why she should moderate her food consumption and vary the kinds of food she eats. Since Mrs. Masuda, overall, is a highly logical person, it may be possible to convince her to introduce changes in lifestyle that will improve her health. Please help her.

        Click BELOW for case analyses from second-year students at Miyazaki Medical College.

        • Satoshi Akamaru

        • Rie Andoh

        • Eri Furukawa

        • Akihiro Fukuda

        • Mayu Hanaue

        • Yuki Hatano

        • Erika Hayashi

        • Masayuki Kashima

        • Tetsuo Kato

        • Tadashi Kohagura

        • Shouhei Koyama

        • Shintaro Matsuno

        • Takahashi Murahara

        • Gen Nakaji

        • Kazuyoshi Nakamura

        • Mitsumasa Nakayama

        • Toshihiko Natsume

        • Keiko Nishi

        • Tsukiji Nishino

        • Hiroshi Nishiura

        • Chikara Ohi

        • Hirotomo Sasaki

        • Yusuke Saitou

        • Mayuko Takahashi

        • Reina Tanaka

        • Shinichiro Teranishi

        • Kaori Tonaki

        • Kunihiko Umekita

        • Mina Yamguchi

        • Kenta Yokoi

        • Tetsu Yonaha



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